Learning Archives

Shawarma Bowls vs Wraps: Which Should You Order?

January 29, 20260Comments

You’re standing at the counter. The smell of freshly shaved shawarma fills the air. Then comes the hardest question of all: Bowl or wrap? Both are delicious. Both are iconic. But depending on your mood, hunger level, and lifestyle, one might just be the better choice. Let’s break it down. Shawarma Wraps: The Classic Choice…

Shawarma Around the World: How Different Countries Put Their Own Spin on This Iconic Street Food

January 26, 20260Comments

Shawarma may have Middle Eastern roots, but today it’s a global street-food superstar. From busy city corners to late-night food trucks, this rotating stack of marinated meat has traveled far—and every country it touches adds its own personality. Let’s take a delicious trip around the world and see how different cultures make shawarma their own.…

Behind the Counter: A Day in the Life of a Shawarma Chef

November 28, 20250Comments

If you’ve ever stepped into a shawarma shop during a busy lunch rush, you’ve probably seen the organized chaos: sizzling grills, spinning rotisseries, the rhythmic chop of fresh vegetables, and a chef moving with incredible speed and precision. But what goes on behind the scenes? What does a typical day look like for the people…

The Struggles of Quick Service Restaurants — And How Shawarma Royale Overcomes Them

September 5, 20250Comments

Running a quick service restaurant (QSR) isn’t as “quick” as it sounds. Behind every order of fries, every wrap, and every combo meal lies a long list of challenges that restaurants face daily. From keeping food fresh to managing customer expectations, the fast-paced nature of the industry can take its toll. But at Shawarma Royale,…

10 Fun Facts You Didn’t Know About Shawarma

May 6, 20250Comments

Shawarma has become a global favorite — from food trucks and late-night snacks to restaurant staples and Instagram-worthy wraps. But there’s more to this savory street food than meets the eye (or your taste buds). Whether you're a shawarma superfan or just getting started, here are 10 fun facts that might surprise you! 1. Shawarma…

Wrap Wars: What Makes a Great Shawarma Wrap?

May 6, 20250Comments

In the world of handheld meals, the shawarma wrap reigns supreme — a perfect marriage of juicy meat, bold spices, creamy sauces, and fresh toppings, all snugly rolled in soft pita or saj bread. But what really makes a shawarma wrap go from good… to unforgettable? Let’s break down the anatomy of a perfect shawarma…

A Slice of History: The Story of Shawarma & Why Shawarma Royale Does It Best

May 6, 20250Comments

The Origins of Shawarma Shawarma, a beloved Middle Eastern dish, has a flavorful history that dates back to the Ottoman Empire. The name "shawarma" is derived from the Turkish word çevirme, meaning "turning," which perfectly describes how it's traditionally cooked — on a vertical spit that slowly rotates, allowing meat to cook evenly while staying…