Shawarma has become a global favorite — from food trucks and late-night snacks to restaurant staples and Instagram-worthy wraps. But there’s more to this savory street food than meets the eye (or your taste buds). Whether you’re a shawarma superfan or just getting started, here are 10 fun facts that might surprise you!
1. Shawarma Comes From the Word “Turning”
The word shawarma is derived from the Turkish word çevirme, which means “turning” — a reference to how the meat is cooked on a vertical spit that slowly rotates. That constant turning helps the meat cook evenly while staying juicy.
2. It’s a Close Cousin to the Döner Kebab and Gyro
Shawarma, döner kebab (Turkey), and gyro (Greece) all share the same concept: meat cooked on a vertical rotisserie. Each has regional twists, from spices to sauces to bread. Shawarma’s distinct flavor comes from its bold Middle Eastern spice blends.

3. It Used to Be Made Only With Lamb
Traditionally, shawarma was made with lamb. Over time, it evolved to include chicken, beef, turkey, and veal — giving people more options to suit their preferences and dietary needs.
4. Shawarma Was a Street Food Long Before It Was Cool
Long before food trucks became trendy, shawarma was served by street vendors across the Middle East. It’s fast, flavorful, and portable — everything great street food should be.
5. The Garlic Sauce Is a Star on Its Own
Garlic sauce (toum) is one of shawarma’s most iconic companions. It’s made with garlic, oil, lemon juice, and salt — whipped into a light, creamy texture that pairs perfectly with the rich meat.
6. You Can Thank Immigrants for Global Shawarma Fame
Shawarma’s rise around the world is thanks to Middle Eastern immigrants who brought their flavors and traditions with them. Today, it’s a street food staple from Toronto to Tokyo.
7. There’s No “One Right Way” to Make It
Some like it spicy. Some load it with pickles. Some wrap it in saj, others in pita. Shawarma is one of the most versatile dishes out there — and that’s part of its charm.
8. It’s a Protein-Packed Power Meal
Need fuel? Shawarma is loaded with protein, healthy fats, and fiber (when paired with veggies). It’s not just tasty — it can actually be a solid, balanced meal option.
9. It Even Has a Spot in Pop Culture
Remember that post-credits scene in The Avengers? After saving the world, they head to a shawarma joint. That little scene sparked curiosity and led to a spike in shawarma sales in the U.S.!
10. Shawarma Royale Takes It to the Next Level
At Shawarma Royale, we don’t just serve shawarma — we serve royalty. With 24-hour marinated halal meats, house-made sauces, and generous portions, we elevate this classic dish into a feast fit for a king (or queen).
Final Thoughts
Shawarma isn’t just food — it’s culture, comfort, and flavor all wrapped into one. Now that you know more about it, the next time you bite into one of our signature wraps, you’ll be doing it with a little more knowledge (and a lot more appreciation).

